Bai Gang Conditioning Equipment/American Number Plate One
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Bai Gang Conditioning Equipment/American Number Plate One
Commercial kitchen equipment refers to large-scale kitchen equipment suitable for hotels, restaurants, restaurants and other catering establishments, as well as major government agencies, schools, and site canteens; it is characterized by a variety of products, specifications, power, capacity and other aspects than household kitchen Equipment is much larger and the price is relatively high
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Xingfu Town Industrial Park, Boxing County, Binzhou City, Shandong Province, China
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